Rebel Recipes : Maximum flavour, minimum fuss: the ultimate in vegan food (Hardback)Niki Webster

Get ready for vegan food like you’ve never tasted before! A ridiculously good book! From belly-busting breakfasts and mega mains to decadent desserts. A must-have for every vegan and vegetarian houshold

Pre-order for release after 26th Dec 2019

  • Hardback
  • 288, Fully illustrated with colour photography Pages / Published 26 Dec 2019
  • In stock

£26.00

Description

‘What a ridiculously good book! From belly-busting breakfasts and mega mains to decadent desserts, Rebel Recipes has the lot!’ Henry & Ian, BOSHGet ready for vegan food like you’ve never tasted before! You won’t find any limp lettuce or boring old-school vegan dishes here. Instead, within these delectable pages, Niki Webster gathers some of her favourite recipes for her rebellious debut book. Expect to find all kinds of awesomeness, such as:mouth-watering spicy Indian crepesbaked aubergine with cashew cheese and pestosweet potato, cauliflower and peanut stewand chocolate cherry espresso potsIt’s deliciously indulgent plant-based food like you’ve never experienced.

Based on the hit blog of the same name, Rebel Recipes is the debut book for Niki Webster, an exciting food writer who has worked with brands like Waitrose, Holland & Barrett and many others. Rebel Recipes is unashamedly about taste; it’s all about pleasure, vibrancy and flavour – food for the soul that happens to be good for you (and the planet) too. Vegan food has never tasted so good.

Additional information

Weight 1052 g
Dimensions 254 × 30 mm
ISBN-13

9781472966841

Publisher

Bloomsbury Publishing PLC

Imprint

Bloomsbury Absolute

Date of Publication

26 Dec 2019

By (author)

Niki Webster

Pages

288, Fully illustrated with colour photography

Format

Hardback

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

You may also like…