The Vertical Veg Guide to Container Gardening : How to Grow an Abundance of Herbs, Vegetables and Fruit in Small Spaces (Winner – Garden Media Guild Practical Book of the Year Award) (Hardback)Mark Ridsdill Smith

  • Hardback
  • 320, Full-color photographs and illustrations throughout Pages / Published 24 Mar 2022
  • In stock

£25.00

Description

Winner of the Garden Media Guild Practical Book of the Year Award‘A cornucopia of sage advice and cunning tips.’ Tom Heap, BBC Countryfile‘Mark’s enthusiasm is infectious and . . .

will give you confidence and knowledge.’ Charles Dowding, author of Skills for Growing and No Dig GardeningGrow delicious fruit, vegetables, herbs and salad in containers, pots and baskets – in any outdoor space, no matter how small!Do you want to grow your own tomatoes, chillies, strawberries and more but thought you didn’t have the space or know-how? Mark Ridsdill Smith, creator of the wildly popular Vertical Veg website and online community, will show you how to make the most of walls, balconies, patios, arches and windowsills to create your own kitchen garden. With over ten years’ experience of growing and teaching people how to grow bountiful, edible crops in small spaces, Mark will help you produce a serious amount of nutritious food while saving money on grocery bills and discovering a lot of joy along the way. You’ll ?nd:Mark’s ‘Eight Steps to Success’, including ‘Keeping It Simple’Planting projects for beginnersWhat to grow and where to grow itHow to draw up a planning calendar so you can grow throughout the yearFertiliser recipes and wormery guide for the more experienced growerTroubleshooting tips for the specific challenges of growing in small spacesBeautiful crops that support pollinators and other wildlifeDon’t be confined by the space you have.

Create beauty, life and ?avour in the heart of the city and beyond.

Additional information

Weight 982 g
Dimensions 253 × 25 mm
ISBN-13

9781645020790

Publisher

Chelsea Green Publishing Co

Imprint

Chelsea Green Publishing Co

Date of Publication

24 Mar 2022

By (author)

Mark Ridsdill Smith

Pages

320, Full-color photographs and illustrations throughout

Format

Hardback

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